Situated in the Himalayas, Bhutan exemplifies a harmonious blend of cultural preservation and sustainable living. Its unique culinary traditions, daily practices, and infrastructure reflect a commitment to both heritage and innovation, making it a model for cultural and environmental sustainability. Emma Datshi: Bhutan’s Spiciest National Dish & Why You Should...
As Bhutan celebrates the 45th birth anniversary of His Majesty King Jigme Khesar Namgyel Wangchuck on February 21, 2025, we reflect on the profound impact of his visionary leadership and unwavering dedication to the nation’s well-being. This auspicious occasion is not only a moment of national pride but also an...
Bhutan’s first King – Sir Ugyen Wangchuck – was a quintessential warrior statesman. And his enthronement was the much needed paradigm shift Bhutan needed to begin a new era and put an end to the feudal system of governance that prevailed in the Kingdom until then. In 1878, when he...
The Tashigomang is one of eight types of choetens or stupas. The three popular ones in Tibet connected to the Drukpa school of Buddhism are the 15th century Gyantse Kumbum, Kumbum stupa of Ralung which no longer exists and the 12th century choeten in Densatil monastery. It will be interesting...
Bhutan’s unique focus on Gross National Happiness makes it a truly special and appealing destination for travelers seeking a unique cultural experience that prioritizes the well being of its citizens. This emphasis on balancing material and spiritual development creates a harmonious and fulfilling environment for both locals and visitors alike....
